Utensils & Tools

Boiled Egg Cutter

Evenly sized portions, in seconds

Cooks will go to great lengths to achieve perfection. But cutting eggs into perfect little portions with a knife – even the most committed chef has better things to be doing with their time.

Plunge this cutter down on your hard-boiled egg, and its sharp stainless steel wires whizz through the egg like a hot knife through butter. In a flash, it’s transformed into neatly cut, evenly-sized pieces – and not a knife in sight.

These slices are great for making sandwiches for lunchboxes, throwing in leafy salads, or adding to a hearty fish pie before topping with buttery mash.

It’s made of sturdy plastic and stainless steel, so you can rely on it to leave a lasting impression in your kitchen.